Enjoy Bangalore darshini food at home.
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Mix ghee or oil to some of this idli podi and you have a quick side dish for dosas or idlis. This is a dry item. You can store it for a few weeks but we suggest enjoying it as soon as possible when the flavor is fresh.
Looking for the perfect side dish to dip your idli, dosa and vada? Sambar is the answer. Use this tried and loved over generations recipe for the perfect home made sambar. You just have to mix the powder with dal and veggies of your choice. Will post recipe video soon.
We are selling 4oz boxes for $5. Unless you plan to drink the sambar (Sambar Soup?), the 4oz box should be sufficient for 3 meal times for a family of 4. You can store the powder for a year. But we bet you will love it and use it much earlier.
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